Multi + Antioxidants is a specially formulated combination of vitamins, minerals and antioxidants to support and maintain good health.
Suggested Usage: Adults - take two (2) capsules daily with meals, a few hours before or after taking other medications.
Caution: Do not take this product if you are pregnant, breastfeeding, or have a sensitivity/allergy to pomegranate. Consult a health care practitioner if symptoms persist or worsen. If you have a pre-existing medical condition, or are taking prescription medications, consult a health care practitioner prior to use.
Non-Medicinal Ingredients: Vegetable capsule [cellulose, water], colloidal silicon dioxide, microcrystalline cellulose and vegetable grade magnesium stearate. This product does not contain dairy, egg, gluten, yeast, artificial colours and flavours.
| Medicinal Ingredients |
per capsule |
per daily dose |
Pomegranate
(Punica granatum fruit powder) | 25 mg |
50 mg |
Cranberry
(Vaccinium macrocarpon fruit powder) | 25 mg |
50 mg |
Blueberry
(Vaccinium corymbosum fruit powder) | 25 mg |
50 mg |
| Grape seed extract (Vitis vinifera powdered extract)(95% Proanthocyanidins) | 12.5 mg |
25 mg |
| Lycopene | 25 mcg |
50 mcg |
Vitamin A
(All-trans retinyl palmitate) | 1500 IU |
3000 IU |
| Beta Carotene | 1750 IU |
3,500 IU |
Vitamin C
(Calcium ascorbate) | 75 mg |
150 mg |
Vitamin D
(Cholecalciferol [Vitamin D3]) | 200 IU |
400 IU |
Vitamin E
(D-alpha tocopheryl acetate) | 55 IU |
110 IU |
Vitamin B1
[Thiamine] (Thiamine mononitrate) | 10 mg |
20 mg |
Vitamin B2
[Riboflavin] | 10 mg |
20 mg |
Vitamin B3
[Niacin] (Niacinamide) | 10 mg |
20 mg |
Vitamin B5
[Pantothenic acid] (Calcium-D-pantothenate) | 10 mg |
20 mg |
Vitamin B6
(Pyridoxine hydrochloride) | 10 mg |
20 mg |
Vitamin B12
(Cyanocobalamin) | 100 mcg |
200 mcg |
| Folate (Folic acid) | 100 mcg |
200 mcg |
| Biotin | 150 mcg |
300 mcg |
Calcium
(Calcium citrate tetrahydrate) | 50 mg |
100 mg |
Magnesium
(Magnesium oxide) | 50 mg |
100 mg |
| Iron (Ferrous citrate) | 10 mg |
20 mg |
| Zinc (Zinc oxide) | 10 mg |
20 mg |
Manganese
(Manganese citrate) | 1 mg |
2 mg |
Copper
(Copper citrate) | 250 mcg |
250 mcg |
Selenium
(Selenium HVP chelate) | 100 mcg |
200 mcg |
Iodine
(Potassium iodide) | 50 mcg |
100 mcg |
Molybdenum
(Molybdenum citrate) | 37.5 mcg |
75 mcg |
Vanadium
(Vanadium citrate) | 25 mcg |
50 mcg |
Pomegranate for its antioxidant capabilities in destroying free radicals
Pomegranate is used primarily for its antioxidant capabilities including direct free radical scavenging,
metal ion chelation and enhancement of the biological actions of nitric oxide. Antiproliferative and
apoptotic activities have also been found in whole pomegranate juice. Pomegranate juice has one of the
highest antioxidant activities. The juice contains flavonoids and anthocyanidins which have three times the
antioxidant activity of red wine and green tea extract. Pomegranate juice can increase the antioxidant
capacity of plasma in vivo after 0.5 hours [31.8%] and again six hours [31.7%] after consumption, which
may be due to its metabolites (Gil et al, 2000; Ignarro et al, 2006; Kulkarni et al, 2007; Mertens-Talcott et
al, 2003; Seeram et al, 2005).
Cranberries for their antioxidant capabilities in destroying free radicals
Cranberries are also included for their strong antioxidant capabilities. Cranberries contain a very high
concentration of total polyphenols. The total phenol content per fresh weight of consumption is 678
mg/100 g. Cranberry polyphenols act as free radical scavengers by participating in electron transfer
reactions. Cranberry polyphenols and flavonoids perform their antioxidant function by breaking lipid
peroxidation chain reactions involving unsaturated fatty acids. Furthermore, cranberry polyphenols chelate
metal cations such as iron [Fe 3+], thereby preventing potential amino acid oxidation reactions (Reed, 2002;
Vinson et al., 2001).
Blueberries for their antioxidant capabilities in destroying free radicals
Blueberries have been studied for their potent antioxidant capabilities both in vitro and in vivo. Blueberry
polyphenols can quench free radicals and offer protection against diseases associated with oxidative
damage, including cardiovascular disease, cancer and neurodegenerative diseases. A large contributor to
these protective roles is the presence of anthocyanosides, which inhibit lipid peroxidation and scavenge
hydroxyl and superoxide radicals (Cho and Howard, 2005; Martin-Aragon et al, 1998; Yi et al, 2005).
Grape seed extract for its antioxidant capabilities in destroying free radicals
Grape seed extract has proven to be a potent antioxidant in vivo, with an antioxidant capacity
20 times that of Vitamin C and 50 times that of Vitamin E. Grape seed polyphenols can offer a protective
effect against oxidative damage and can reduce the risk of cardiovascular disease, cancer and other chronic
diseases associated with aging (Frankel et al., 1993; Gryglewsk et al., 1987).
Lycopene for its antioxidant capabilities in destroying free radicals
Lycopene has exhibited powerful antioxidant activity in vivo. Evidence from epidemiological and clinical
studies have correlated high serum lycopene levels with a reduced incidence of certain diseases associated
with oxidative stress, including cardiovascular disease, cancer [particularly prostate cancer], macular
degeneration, immunomodulation, oral submucous fibrosis and oral leukoplakia (Agarwal and Rao, 2000;
Clinton et al., 1996; Gann et al., 1999; Hughes et al., 2000; Kumar et al., 2007; Lyle et al., 1999; Rao
and Shen, 2002).
Vitamin A for the formation of healthy epithelial tissue* and protection against cell damage that can lead to cancer
Vitamin A is a factor in the maintenance of good health and helps maintain eyesight, bone growth, skin
and membranes. Vitamin A is recognized as being essential for vision, and for systemic functions
including cellular differentiation, growth, reproduction, bone development and the immune system (Groff
and Gropper, 2000; NHPD, 2007a).
* Epithelial tissues are widespread throughout the body. They form the covering of all body surfaces, line body cavities and hollow organs, and are the major tissue in glands. They perform a variety of functions that include protection, secretion, absorption, excretion, filtration, diffusion, and sensory reception.
Beta Carotene for vision and as retinoic acid, for the processes involving growth and cell differentiation
Beta-carotene, in addition to being a precursor to vitamin A, is also able to act as an anti-oxidant. The
antioxidant activity of carotenoids is based on their ability to quench singlet oxygen as well as their ability
to trap peroxyl radicals. Most importantly, when carotenoids quench singlet oxygen, the carotenoid
becomes excited but dissipates this energy through a series of rotational and vibrational interactions with
the solvent, resulting in regeneration of the original unexcited carotenoid. This indicates that carotenoids
can regenerate themselves and are not dependent on other factors as Vitamin E is (Stahl and Sies, 1996).
Vitamin C for the protection of cellular DNA damage and boosting the immune system
Vitamin C is a potent antioxidant that protects cellular DNA from free radical damage and mutations, but
also acts as a cofactor of hydroxylating enzymes in collagen synthesis (Groff and Gropper, 2000). Vitamin
C also acts as a co-factor in the production of carnitine making it essential to the transport of fatty acids
within the cell (Sizer and Whitney, 2003). As an electron source, vitamin C can effectively quench
peroxide radicals in vitro and in vivo. Numerous in vitro investigations of human plasma cells treated with
ascorbic acid have revealed the ability of ascorbate to protect cells from oxidative damage. Vitamin C has
demonstrated its antioxidant effects via the inhibition of peroxidation in low-density lipoprotein [LDL]
cells. Further evidence of protection of vitamin C against lipid peroxidation has been noted in guinea pig
cardiac tissue following a peroxide challenge. As well, vitamin C has demonstrated the ability to work
synergistically with glutathione peroxidase [an antioxidant enzyme] to promote antioxidant activity. In
fact, vitamin C’s properties as a reducing agent and its reaction with oxygen-derived free radicals seem to
be its most important biological function (Bourre, 2006; Frei et al., 1989; Higdon and Frei, 2002; Martin
et al., 2002; Retsky and Frei, 1995; Rojas et al., 1994; Smith et al., 2002).
Vitamin D stimulates the absorption of calcium and has anticancer properties.
Vitamin D aids in the absorption and use of calcium and phosphorous, and helps with the normal
development and maintenance of healthy bones and teeth. Calcitriol is considered the active form of
Vitamin D and functions as a steroid hormone in the homeostasis of blood calcium concentrations. The
mechanism by which vitamin D promotes bone health is through its ability to maintain normal blood levels
of calcium and phosphorus. The activation of vitamin D in the human body is influenced by a decrease in
serum phosphorus levels, while an increase inhibits its cellular function. It has been determined that
phosphorus homeostasis with calcium is an important aspect of vitamin D regulation. By promoting
calcium absorption, vitamin D helps to form and maintain strong bones. Vitamin D also works in concert
with a number of other vitamins, minerals and hormones [including parathyroid hormone] to promote bone mineralization. Without vitamin D, bones can become thin, brittle, or misshapen. Vitamin D sufficiency
prevents rickets in children and osteomalacia in adults, two forms of skeletal diseases that weaken bones
(Groff and Gropper, 2000; NHPD, 2007b; NIH, 2007; Northwestern University, 2007).
Vitamin E protects against toxic substances.
Vitamin E is a powerful antioxidant that is especially important for cells exposed to high oxygen
concentration like the lungs and red blood cells. Vitamin E protects their cell membranes from oxidative
destruction (Sizer and Whitney, 2003). Vitamin E is also important in normal nervous systems and visual
function (Hayton and Muller, 2004) as well as normal immune function (Han et al, 2004).
Thiamine protects against impaired mental function
Thiamine plays essentials roles in vivo; including energy transformation, synthesis of pentoses and
NADPH, and in membrane and nerve conductions. Thiamine acts as a coenzyme for decarboxylation in
carbohydrate metabolism and deficiency can produce high-output cardiac failures due to the accumulation
of pyruvate and lactate. Studies have shown that myocyte contraction becomes reduced during deficiency
because of heart muscle fatigue leading to cardiovascular difficulties (Aberle et al., 2004; Groff and
Gropper, 2000).
Riboflavin for tissue repair and for healthy eyes. Important for energy production.
Riboflavin assists in tissue formation and also in the metabolism of proteins, fats and carbohydrates.
Riboflavin plays an important biological role in electron [hydrogen] transfer reactions and also aids in the
formation of red blood cells and antibodies assisting in blood cell development and repair. Riboflavin
participates in a diversity of redox reactions central to human metabolism through the cofactors riboflavin
monophosphate [FMN] and flavin adenine dinucleotide [FAD], which both act as electron carriers. Since
most flavoproteins use FAD as a cofactor, inadequate intake of riboflavin would lead to disturbances in
steps in intermediary metabolism, with functional implications (Groff and Gropper, 2000; McDowell,
2000; Netvitamins, 2005a; Powers, 2003).
Niacin for fat, cholesterol, and carbohydrate metabolism; and the manufacture of many body compounds, including sex and adrenal hormones.
Niacin is a coenzyme in several important biochemical functions, particularly those needed to maintain
healthy skin, a properly functioning gastrointestinal tract and nervous system. This vitamin also helps to
metabolize proteins, fats and carbohydrates. Niacin also plays a role in catecholamine biosynthesis as a
coenzyme to form the active forms of vitamin B6 [pyridoxal phosphate] and folate [tetrahydrofolic acid].
Niacin assists in N5 tetrahydrofolate synthesis as NADH. It functions to donate a reducing equivalent to
methylene-THF to form methyl-THF. Tetrahydrofolate [THF] is present as a coenzyme in two steps of
catecholamine synthesis: conversion of tyrosine to dopa by the enzyme tyrosine hydroxylase and
conversion of norepinephrine to epinephrine by noradrenaline N-methyltransferase (Groff and Gropper,
2000; Lieberman and Bruning, 1997; NHPD, 2007c)
Pantothenic Acid for the healthy functioning of the adrenal glands (Pantothenic acid has long been considered an “anti-stress” vitamin)
Pantothenic acid is needed for a wide range of processes throughout the body. Since pantothenic acid is
converted to CoA, this vitamin is used in the metabolism of fats, proteins and carbohydrates. This nutrient
is also involved in skin growth and tissue formation. Pantothenic acid helps synthesize antibodies,
hormones [including sex and adrenal], bile and haemoglobin. Furthermore, pantothenic acid aids in the
development of the central nervous system and is needed for the production of sphingosine and
acetylcholine [a neurotransmitter], two very important substances involved in nerve transmission.
Pantothenic acid deficiencies in humans result in a number of signs and symptoms including headache, fatigue, insomnia and nervous system-related symptoms [such as anxiety, depression, numbness and
paresthesias]. Some of these symptoms are due to the requirement of pantothenic acid for nerve
transmission and production of hormones that control our reactions to stress, as well as the “flight or fight”
response. Therefore, pantothenic acid has long been considered an “anti-stress” vitamin (Lieberman and
Bruning, 1997; Netvitamins, 2005b).
Vitamin B6 for the proper growth and maintenance of all body functions
Vitamin B6 is one of the most essential, widely used vitamins in the human body. As a coenzyme, vitamin
B6 participates in over sixty enzymatic reactions involved in the metabolism of amino acids and essential
fatty acids. Thus, it is necessary for the proper growth and maintenance of almost all body structures and
functions. One of the many systems dependent on vitamin B6 is the nervous system. For instance, vitamin
B6 plays a pivotal role in the synthesis of several neurotransmitters including: serotonin [increases
production of its immediate precursor, 5-hydroxytryptophan], dopamine, norepinephrine and gammaaminobutyric
acid [GABA]. Furthermore, phenylalanine is converted into dopamine and adrenaline by the
enzyme aromatic amino acid decarboxylase, which is dependent on vitamin B6. Lack of these
neurotransmitters may be linked to the development of some neuropsychological disorders such as:
parkinsonism, tardive dyskinesia and depression. Vitamin B6 is also involved in the regulation of mental
function, stress response and mood. In addition, vitamin B6 helps in the formation of proteins from
individual amino acids which may have various actions ranging from hormone synthesis to immune system
function (Bourre, 2006; Lieberman and Bruning, 1997; Malouf and Grimley, 2003; Sizer and Whitney,
2003).
Vitamin B12 for the production of DNA, red blood cells, and the myelin sheath that surrounds nerve cells.
Vitamin B12 is required for the methylation of homocysteine to methionine, where homocysteine acquires a
methyl group from N-5-methyltetrahydrofolate or from betaine to form methionine. The reaction with N-5-
methyltetrahydrofolate occurs in all tissues and is vitamin B12 dependent, whereas the reaction with betaine
is confined mainly to the liver and is vitamin B12 independent. A considerable proportion of methionine is
then activated by ATP to form S-adenosylmethionine [SAM]. SAM serves primarily as a universal methyl
donor to a variety of acceptors, such as DNA, myelin [properly formed myelin increases nerve impulse
conduction], proteins, phospholipids, neurotransmitters, membrane phospholipids, essential for maintaining
the integrity of the nervous and haematopoietic systems. Thus, among vitamin B12’s many functions, it can
provide neurotransmitter support [supplying the body with the precursors and cofactors it needs to produce
neurotransmitters] through this mechanism. Moreover, S-adenosylhomocysteine [SAH], the by-product of
these methylation reactions, is subsequently hydrolyzed, thus regenerating homocysteine, which then becomes available to start a new cycle of methyl-group transfer Vitamin B12 also plays a role in the
production of new red blood cells [erythropoeisis]. These new erythrocytes replace the oldest erythrocytes
[normally about one percent] that are phagocytosed and destroyed each day. Erythroblasts [immature red
blood cells] require folate and vitamin B12 for proliferation during their differentiation. Deficiency of folate
or vitamin B12 inhibits purine and thymidylate syntheses, impairs DNA synthesis, and causes erythroblast
apoptosis, resulting in anemia from ineffective erythropoiesis. The importance of adequate folate and
vitamin B12 in erythropoiesis is demonstrated by megaloblastic anemia, the clinical disease that can occur
with deficiency of either vitamin. In folate or vitamin B12 deficiency, the de novo synthesis of
deoxynucleotides is decreased, resulting in impaired synthesis and repair of DNA, and ultimately, in cell
death (Koury and Ponka, 2004; Selhub, 1999).
Folic Acid for healthy cell division and replication, especially the lining of the gastrointestinal tract, the skin, and the bone marrow, where blood cells are formed and healthy functioning of the immune system.
Folate takes part in a variety of body processes such as: regulation of gene expression, production of red
blood cells, the development of the central nervous system and the transmission of nerve signals. Folate
derivatives are coenzymes for neurotransmitters [chemicals that permit the sending of signals from nerve
fiber to nerve fiber]. Due to this important function, inadequate folate may cause certain nervous systemrelated
disorders. A deficiency in folate may produce minor and major mental issues and mood changes,
including depression, schizophrenia and dementia. In the elderly, deficiency decreases intellectual capacity
and impairs memory (Bell et al., 1988; Bourre, 2006; Groff and Gropper, 2000; Malouf et al., 2003
Taylor et al., 2004).
Biotin helps the body metabolize fats and carbohydrates
Biotin is required as a prosthetic group for four major enzymes involved in several critical metabolic
pathways in the body including gluconeogenesis, fatty acid synthesis and amino acid catabolism. The four
carboxylase enzymes found in humans that require biotin for biotinylation include acetyl coenzyme A
[CoA] carboxylase, pyruvate carboxylase, methylcrotonyl-CoA carboxylase, and propionic-CoA
carboxylase. In these enzymes, biotin’s valeric side chain binds to a lysyl specific residue located on the
carboxylase. This interaction is catalyzed by holocarboxylase synthetase, which enables the biotinylation
of the carboxylases to occur. Through these reactions biotin helps the body metabolize fats and carbohydrates and plays an important role in carbon dioxide transfer reactions and carboxylation reactions
(Groff and Gropper, 2000; PDR Health, 2007).
Calcium for the formation of bones and teeth, fat and protein digestion and the production of energy
Calcium is stored in the bone and is essential to bone growth and strength (Sizer and Whitney 2003;
Vatanparast and Whiting, 2006). This is especially important in children as inadequate calcium intake can
prevent one from achieving their peak bone mass which is strongly correlated with a higher risk of
osteoporosis later in life (Sizer and Whitney, 2006). Calcium also plays important roles when dissolved in
the plasma. Calcium helps maintain normal blood pressure, regulates ion transport across cell membranes
in nerve transmission, plays a role in blood clotting, is required for muscle contraction [including the
heartbeat], allows for secretion of hormones, digestive enzymes and neurotransmitters and activates cellular
enzymes (Sizer and Whitney, 2003)
Magnesium for maintaining healthy bones, a healthy nervous system, muscle relaxation, energy production, protein formation, cellular replication, the regulation of sodium and potassium and efficient heart function.
Magnesium is an essential cation playing a crucial role in many physiological functions. It is critical in
energy-requiring metabolic processes, in protein synthesis, membrane integrity, nervous tissue conduction,
neuromuscular excitability, muscle contraction, hormone secretion, and in intermediary metabolism.
Magnesium is also critical in the development and maintenance of bones since its primary function is as a
component of bone. During bone formation, 70% of the bone’s magnesium is deposited in the crystal
lattice. The other 30% is found on the bone surface and represents a pool reflective of serum magnesium
concentrations. (Groff and Gropper, 2000; Laire et al, 2004).
Iron for the transportation of oxygen from the lungs to the body’s tissues and carbon dioxide from the tissues to the lungs. It also functions in several key enzymes in energy production and metabolism, including DNA synthesis.
Iron assists in the formation of red blood cells and helps to prevent anemia (NHPD, 2008). Iron is
involved in energy metabolism, and serves as an oxygen carrier in hemoglobin and as a structural
component of cytochromes in electron transport. Iron also forms a structural component at the catalytic site
of numerous enzymes, thereby assisting in neurotransmitter synthesis, phagocytic activity, hepatic
detoxification and the synthesis of DNA, collagen and bile acids (Northwestern University 2004).
Zinc plays a role in over 20 enzymatic reactions; insulin activity, protein and DNA synthesis, taste and smell, wound healing, the maintenance of normal vitamin A levels, bone structure, and the immune system.
Zinc is a component of a wide variety of enzymes, including the ribonucleic polymerases, alcohol
dehydrogenase, carbonic anhydrase, and alkaline phosphatase. In addition studies in animals have shown
that a zinc deficiency during pregnancy can cause abnormal development in the fetus. Other signs of
deficiency include appetite loss, growth retardation, skin changes, and immunological deficiencies
(Goldhaber, 2003; Hurley and Baley, 1982).
Manganese for many enzyme systems, normal bone growth and development, and normal reproduction
Manganese plays a physiological role in glucose and lipid metabolism, brain function, bone growth, urea
synthesis and central nervous system function (Groff and Gropper, 2000). It also functions as a cofactor for
enzymes involved in hydrolysis, phosphorylation, decarboxylation, and transamination. Manganese
promotes the enzymatic activity of superoxide dismutase, glycosyl transferase, pyruvate carboxylase,
glutamine synthetase, hydrolase and lyase enzymes (Groff and Gropper, 2000; Northwestern University,
2004).
Copper for normal infant development, red and white blood cell maturation, iron transport, bone strength, cholesterol metabolism, myocardial contractility, glucose metabolism, brain development, and immune function
Copper affects enzyme activity, both as a cofactor and as an allosteric component of several
cuproenzymes. In addition, important aspects of the copper-dependent regulatory mechanisms in genetic
expression of different target genes have been found. Copper is also an essential cofactor in a number of
critical enzymes in metabolism, including superoxide dismutase 1 [Cu/Zn-SOD], cytochrome c oxidase
[COX], lysyl oxidase and ceruloplasmin [CP]. Copper deficiency is generally accompanied by a
hypochromic microcytic anemia similar to that produced by Fe deficiency. During severe copper
deficiency, Fe transport within the body is adversely affected, and Fe tends to accumulate in many tissues (Arredondo and Nunez, 2005; Linder and Hazegh-Azam, 1996; Uauy et al, 1998)
Selenium for the protection of our cells against free radical damage
Selenium is a mineral which exhibits antioxidant ability in vivo. Selenium, present as selenocysteine,
promotes the synthesis of glutathione peroxidase [GPX], a crucial enzyme for protection against
peroxidation. GPX actively recycles glutathione in vivo, thereby reducing circulating peroxide radicals.
The binding of free radicals minimizes lipid peroxidation, thereby reducing oxidative stress and reducing
the risk of [oxidative] degenerative diseases. In addition to its antioxidant capabilities, selenium has been
associated with mood and stress mechanisms. Low selenium levels have been linked to depression, anxiety
and hostility while high dietary intake or supplementation has been associated with mood improvement.
The apparent therapeutic effectmay be dose-dependent. Also, during selenium depletion the brain receives
a priority supply; neurotransmitter turnover rate is altered in selenium deficiency; and selenium
supplementation can reduce intractable epileptic seizures (Bourre, 2006; Rayman et al., 2006; Rotruck et
al., 1973; Werneke et al., 2006).
Iodine for the proper functioning of the thyroid gland, the nervous system and muscles, circulatory activity, and the metabolism of all nutrients
Iodine is an integral part of the thyroid hormones thyroxine and triiodothyronine, and is an essential
element for all animal species, including humans. Thyroid hormones regulate many key biochemical
reactions, especially protein synthesis and enzymatic activity. Thyroid hormones are particularly important
for myelination of the central nervous system, which is most active in the perinatal period and during fetal
and early postnatal development. Iodine also has beneficial roles in mammary dysplasia and fibrocystic
breast disease and also can work with myeloperoxidase from white cells to inactivate bacteria. While these
other possibilities deserve further investigation, the overwhelming importance of nutritional iodine is as a
component of the thyroid hormones (DRI, 2001; Goldhaber, 2003; Hetzel and Maberly, 1986)
Molybdenum plays a role as a coenzyme in enzymes that are involved in uric acid formation, alcohol detoxification, and detoxification of sulphites
Molybdenum is an essential trace element that has many biological functions, which include stabilizing
important enzymes such as xanthine oxidase, aldehyde oxidase, and sulfite oxidase with its cofactor
derivative. The molybdenum cofactor [Moco] binds to oxidase enzymes, preventing their oxidation to
form reactive oxygen species [ROS]. Xanthine oxidase functions as an inhibitor of ROS caused by
hypertension and hypercholesterolemia, which are medical conditions often associated with increased
quantities of ROS (Cai and Harrison, 2000; Hille and Sprecher, 1987; Huber et al. 1996).
Vanadium for improving or mimicking insulin action for improved glucose tolerance, inhibition of cholesterol synthesis, and improved mineralization of bones and teeth
Vanadium is a trace element that is important for lipid metabolism, body growth, and the development of
bone. The presence of vanadium in the serum is important in reducing the amount of plasma triglycerides,
by decreasing glucose levels. Vanadyl [VO+2] and vanadate [HVO4
2-] are the two circulating forms of vanadium, and have demonstrated the capacity to induce glucose synthesis and inhibit oxidative phosphorylation. It has been found that vanadium contributes to the inhibition of oxidative
phosphorylation, by binding to phosphate containing enzymes such as ATP phosphohydrolases, adenylate
kinase, and ribonuclease (Barceloux, 1999; Nielsen and Sandstead, 1974).